Inspiring People to Cook Again
Pies don’t always have to be baked. You can make this beautiful rustic galette on the BBQ or in the oven. It’s the perfect ending to your Summer BBQ. Pillsbury® refrigerated pie crusts and fresh fruit along with some simple ingredients from the pantry can […]
Move over boring tuna salad – My healthy tuna salad is moving in. It’s packed with fresh vegetables and not loaded down with a ton of mayonnaise so it’s a leaner option to the traditional version. Since my husband and I like to eat as […]
Chicken Pot Pie with Herb and Cheddar Crust is a fun way to jazz up your traditional Chicken Pot Pie. It is such a stick to your ribs comfort food that everyone just loves. Sometimes I like to jazz mine up a little and season […]
You can make great crab cakes at home! My Ultimate Crab Cake Recipe has a few secret ingredients that make them extra special. Most of us have had a great crab cake at a restaurant and wished we could make something that good at home. […]
Prim Rib or Standing Rib Roast is such an easy dish to prepare. You can use a bone in roast or boneless roast, but either way my simple recipe and tips will have you serving up a Prime Rib Roast dinner that everyone will rave […]
Well it’s St. Patricks Day so I thought why not do something green. My Ricotta and Arugula Quiche isn’t exactly an Irish dish but it is green and oh so yummy. You can use spinach in place of the ricotta if you like but either way […]
For this year’s South Beach Wine and Food Festival, I had time for one great event and I chose the event called “The Q” hosted by Emeril Lagasse and Guy Fieri. Last year this was the “Bubble Q” but they could just name it “delicious” […]
Who doesn’t like Mac N Cheese? I think if you asked most people they would tell you that it’s tops on their list for all time favorite dishes. Now if you didn’t think you could improve on such a classic dish, think again. My BLT […]